Preventive Effect of Raw Liubao Tea Polyphenols on Mouse Gastric Injuries Induced by HCl/Ethanol via Anti-Oxidative Stress

Liubao tea is a type of traditional Chinese tea, belonging to the dark teas. This study is a basic research of the contained polyphenols (active substances) and detected preventive effects of polyphenols of raw Liubao tea (PRLT) on mouse gastric injuries induced by HCl/ethanol. High-pressure liquid...

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Detalles Bibliográficos
Autores principales: Qian, Yu, Zhang, Jing, Fu, Xinwei, Yi, Ruokun, Sun, Peng, Zou, Mei, Long, Xingyao, Zhao, Xin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6278666/
https://www.ncbi.nlm.nih.gov/pubmed/30388863
http://dx.doi.org/10.3390/molecules23112848

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6278666/
https://www.ncbi.nlm.nih.gov/pubmed/30388863
http://dx.doi.org/10.3390/molecules23112848

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