Determination of Metals Content in Wine Samples by Inductively Coupled Plasma-Mass Spectrometry

Knowledge about the metal content of wine is very important, for many reasons. Depending on the element, its quantity varies in wine from ng/L to mg/L. Despite the fact that metals are not directly connected to the taste and aroma of the wine, their content should be determined and controlled, becau...

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Detalles Bibliográficos
Autores principales: Płotka-Wasylka, Justyna, Frankowski, Marcin, Simeonov, Vasil, Polkowska, Żaneta, Namieśnik, Jacek
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6278765/
https://www.ncbi.nlm.nih.gov/pubmed/30400672
http://dx.doi.org/10.3390/molecules23112886

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6278765/
https://www.ncbi.nlm.nih.gov/pubmed/30400672
http://dx.doi.org/10.3390/molecules23112886

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