Cargando…

The composition of a bioprocessed shiitake (Lentinus edodes) mushroom mycelia and rice bran formulation and its antimicrobial effects against Salmonella enterica subsp. enterica serovar Typhimurium strain SL1344 in macrophage cells and in mice

BACKGROUND: Human infection by pathogenic Salmonella bacteria can be acquired by consuming of undercooked meat products and eggs. Antimicrobial resistance against antibiotics used in medicine is also a major concern. To help overcome these harmful effects on microbial food safety and human health, w...

Descripción completa

Detalles Bibliográficos
Autores principales:	Kim, Sung Phil, Lee, Sang Jong, Nam, Seok Hyun, Friedman, Mendel
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2018
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6282263/ https://www.ncbi.nlm.nih.gov/pubmed/30518352 http://dx.doi.org/10.1186/s12906-018-2365-8

Ejemplares similares

Effect of simulated transport vibration on the quality of shiitake mushroom (Lentinus edodes) during storage
por: Tao, Fei, et al.
Publicado: (2020)

Edible algae (Ecklonia cava) bioprocessed with mycelia of shiitake (Lentinula edodes) mushrooms in liquid culture and its isolated fractions protect mice against allergic asthma
por: Lee, Kyung Hee, et al.
Publicado: (2022)

Effects of Shiitake (Lentinus edodes P.) Mushroom Powder and Sodium Tripolyphosphate on Texture and Flavor of Pork Patties
por: Chun, Soonsil, et al.
Publicado: (2020)

Changes in Aroma Profile of Shiitake Mushroom (Lentinus edodes) during Different Stages of Hot Air Drying
por: Qin, Lei, et al.
Publicado: (2020)

Preparation and Identification of Peptides with α-Glucosidase Inhibitory Activity from Shiitake Mushroom (Lentinus edodes) Protein
por: Zhang, Yu, et al.
Publicado: (2023)

A Phytase Characterized by Relatively High pH Tolerance and Thermostability from the Shiitake Mushroom Lentinus edodes
por: Zhang, Guo-Qing, et al.
Publicado: (2013)

Differential immune responses of C57BL/6 mice to infection by Salmonella enterica serovar Typhimurium strain SL1344, CVCC541 and CMCC50115
por: Wei, Shao, et al.
Publicado: (2019)

Complete Genome Sequence of Salmonella enterica Serovar Typhimurium Myophage Mushroom
por: Tolen, Tamra N., et al.
Publicado: (2015)

The Mobilizable Plasmid P3 of Salmonella enterica Serovar Typhimurium SL1344 Depends on the P2 Plasmid for Conjugative Transfer into a Broad Range of Bacteria In Vitro and In Vivo
por: Gaissmaier, Marla Sofie, et al.
Publicado: (2022)

Dietary Shiitake Mushroom (Lentinus edodes) Prevents Fat Deposition and Lowers Triglyceride in Rats Fed a High-Fat Diet
por: Handayani, D., et al.
Publicado: (2011)

Dietary rice bran promotes resistance to Salmonella enterica serovar Typhimurium colonization in mice
por: Kumar, Ajay, et al.
Publicado: (2012)

Draft Genome Sequence of the Tumor-Targeting Salmonella enterica Serovar Typhimurium Strain SL7207
por: Johnson, Síle A., et al.
Publicado: (2017)

Ultraviolet Irradiation Increased the Concentration of Vitamin D(2) and Decreased the Concentration of Ergosterol in Shiitake Mushroom (Lentinus edodes) and Oyster Mushroom (Pleurotus ostreatus) Powder in Ethanol Suspension
por: Hu, Daihua, et al.
Publicado: (2020)

Protection of the Extracts of Lentinus edodes Mycelia against Carbon-Tetrachloride-Induced Hepatic Injury in Rats
por: Chen, Mei-Fen, et al.
Publicado: (2012)

Purification, characterization and anti-aging capacity of mycelia zinc polysaccharide by Lentinus edodes SD-08
por: Wang, Liqin, et al.
Publicado: (2015)

Chromosome-Wide Characterization of Intragenic Crossover in Shiitake Mushroom, Lentinula edodes
por: Gong, Wenbing, et al.
Publicado: (2021)

Draft Genome Sequence of Salmonella enterica subsp. enterica Serovar Typhimurium Q1
por: Eichhorn, Inga, et al.
Publicado: (2017)

Changes in antimicrobial resistance in Salmonella enterica serovar typhimurium.
por: Angulo, F J, et al.
Publicado: (2000)

Polyamines Are Required for Virulence in Salmonella enterica Serovar Typhimurium
por: Jelsbak, Lotte, et al.
Publicado: (2012)

sRNAs and the virulence of Salmonella enterica serovar Typhimurium
por: Hébrard, Magali, et al.
Publicado: (2012)

Salmonella enterica Serovar Typhimurium Strategies for Host Adaptation
por: Anderson, Christopher J., et al.
Publicado: (2017)

Inactivation of Salmonella typhimurium SL1344 by Chlorogenic Acid and the Impairment of Cellular Integrity
por: Yang, Liang, et al.
Publicado: (2022)

Transcriptomic data of Salmonella enterica subsp. enterica serovar Typhimurium str. 14028S treated with novobiocin
por: Gogoleva, Natalia E., et al.
Publicado: (2020)

Resistance Mechanism and Physiological Effects of Microcin Y in Salmonella enterica subsp. enterica Serovar Typhimurium
por: Han, Yu, et al.
Publicado: (2022)

In Vitro Assessment of Shiitake Mushroom (Lentinula edodes) Extract for Its Antigingivitis Activity
por: Ciric, Lena, et al.
Publicado: (2011)

Lentinula edodes (shiitake mushroom): An assessment of in vitro anti-atherosclerotic bio-functionality
por: Rahman, Mohammad Azizur, et al.
Publicado: (2018)

Citric Acid Induces the Increase in Lenthionine Content in Shiitake Mushroom, Lentinula edodes
por: Hong, Mengting, et al.
Publicado: (2022)

Substrate Optimization for Shiitake (Lentinula edodes (Berk.) Pegler) Mushroom Production in Ethiopia
por: Desisa, Buzayehu, et al.
Publicado: (2023)

Inhibition of Influenza Virus Infection by Lentinus edodes Mycelia Extract Through Its Direct Action and Immunopotentiating Activity
por: Kuroki, Takahiro, et al.
Publicado: (2018)

Internal Colonization of Salmonella enterica Serovar Typhimurium in Tomato Plants
por: Gu, Ganyu, et al.
Publicado: (2011)

Complete Genome of Salmonella enterica Serovar Typhimurium Myophage Maynard
por: Tatsch, Casey O., et al.
Publicado: (2013)

Salmonella enterica Serovar Typhimurium Slows Down to Dodge Antibiotics
por: Sedwick, Caitlin
Publicado: (2014)

Mapping the Regulatory Network for Salmonella enterica Serovar Typhimurium Invasion
por: Smith, Carol, et al.
Publicado: (2016)

Antimicrobial Resistance of Salmonella enterica Serovar Typhimurium in Shanghai, China
por: Wang, Jinyan, et al.
Publicado: (2017)

Antimicrobial and Antivirulence Impacts of Phenolics on Salmonella Enterica Serovar Typhimurium
por: Alvarado-Martinez, Zabdiel, et al.
Publicado: (2020)

Dataset for transcriptome analysis of Salmonella enterica subsp. enterica serovar Typhimurium strain 14028S response to starvation
por: Gogoleva, Natalia E., et al.
Publicado: (2020)

Preparation and evaluation of mushroom (Lentinus edodes) and mealworm (Tenebrio molitor) as dog food attractant
por: Feng, Tao, et al.
Publicado: (2020)

Identification of Single Nucleotide Polymorphism Markers in the Laccase Gene of Shiitake Mushrooms (Lentinula edodes)
por: Kim, Ki-Hwan, et al.
Publicado: (2015)

Evaluation of Shiitake Mushroom (Lentinula edodes) Supplementation on the Blood Parameters of Young Thoroughbred Racehorses
por: Soroko-Dubrovina, Maria, et al.
Publicado: (2022)

Molecular differentiation between Salmonella enterica subsp enterica serovar Pullorum and Salmonella enterica subsp enterica serovar Gallinarum
por: Ribeiro, Simone Alves Mendes, et al.
Publicado: (2009)

Cannot write session to /tmp/vufind_sessions/sess_jjrvuu77q8t5qg8e0nkpfp3h3v