Diet supplementation with an organic acids-based formulation affects gut microbiota and expression of gut barrier genes in broilers

This study was designed to study the effect of diet supplementation with an organic acids-based formulation (OABF) on luminal- and mucosa-associated bacteria, concentration of volatile fatty acids (VFA), microbial glycolytic enzyme activity and expression of mucin 2 (MUC2), immunoglobulin A (IgA) an...

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Detalles Bibliográficos
Autores principales: Palamidi, Irida, Mountzouris, Konstantinos C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: KeAi Publishing 2018
Materias:
Poultry Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6284220/
https://www.ncbi.nlm.nih.gov/pubmed/30564756
http://dx.doi.org/10.1016/j.aninu.2018.03.007

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6284220/
https://www.ncbi.nlm.nih.gov/pubmed/30564756
http://dx.doi.org/10.1016/j.aninu.2018.03.007

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