Correction: A Randomized Study of the Effects of Additional Fruit and Nuts Consumption on Hepatic Fat Content, Cardiovascular Risk Factors and Basal Metabolic Rate

Detalles Bibliográficos
Autores principales: Agebratt, Christian, Ström, Edvin, Romu, Thobias, Dahlqvist-Leinhard, Olof, Borga, Magnus, Leandersson, Per, Nystrom, Fredrik H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Correction
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6292618/
https://www.ncbi.nlm.nih.gov/pubmed/30543702
http://dx.doi.org/10.1371/journal.pone.0209450
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author Agebratt, Christian
Ström, Edvin
Romu, Thobias
Dahlqvist-Leinhard, Olof
Borga, Magnus
Leandersson, Per
Nystrom, Fredrik H.
author_facet Agebratt, Christian
Ström, Edvin
Romu, Thobias
Dahlqvist-Leinhard, Olof
Borga, Magnus
Leandersson, Per
Nystrom, Fredrik H.
author_sort Agebratt, Christian
collection PubMed
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spelling pubmed-62926182018-12-28 Correction: A Randomized Study of the Effects of Additional Fruit and Nuts Consumption on Hepatic Fat Content, Cardiovascular Risk Factors and Basal Metabolic Rate Agebratt, Christian Ström, Edvin Romu, Thobias Dahlqvist-Leinhard, Olof Borga, Magnus Leandersson, Per Nystrom, Fredrik H. PLoS One Correction Public Library of Science 2018-12-13 /pmc/articles/PMC6292618/ /pubmed/30543702 http://dx.doi.org/10.1371/journal.pone.0209450 Text en © 2018 Agebratt et al http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Correction
Agebratt, Christian
Ström, Edvin
Romu, Thobias
Dahlqvist-Leinhard, Olof
Borga, Magnus
Leandersson, Per
Nystrom, Fredrik H.
Correction: A Randomized Study of the Effects of Additional Fruit and Nuts Consumption on Hepatic Fat Content, Cardiovascular Risk Factors and Basal Metabolic Rate
title Correction: A Randomized Study of the Effects of Additional Fruit and Nuts Consumption on Hepatic Fat Content, Cardiovascular Risk Factors and Basal Metabolic Rate
title_full Correction: A Randomized Study of the Effects of Additional Fruit and Nuts Consumption on Hepatic Fat Content, Cardiovascular Risk Factors and Basal Metabolic Rate
title_fullStr Correction: A Randomized Study of the Effects of Additional Fruit and Nuts Consumption on Hepatic Fat Content, Cardiovascular Risk Factors and Basal Metabolic Rate
title_full_unstemmed Correction: A Randomized Study of the Effects of Additional Fruit and Nuts Consumption on Hepatic Fat Content, Cardiovascular Risk Factors and Basal Metabolic Rate
title_short Correction: A Randomized Study of the Effects of Additional Fruit and Nuts Consumption on Hepatic Fat Content, Cardiovascular Risk Factors and Basal Metabolic Rate
title_sort correction: a randomized study of the effects of additional fruit and nuts consumption on hepatic fat content, cardiovascular risk factors and basal metabolic rate
topic Correction
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6292618/
https://www.ncbi.nlm.nih.gov/pubmed/30543702
http://dx.doi.org/10.1371/journal.pone.0209450
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