Cargando…
Correction: A Randomized Study of the Effects of Additional Fruit and Nuts Consumption on Hepatic Fat Content, Cardiovascular Risk Factors and Basal Metabolic Rate
Autores principales: | Agebratt, Christian, Ström, Edvin, Romu, Thobias, Dahlqvist-Leinhard, Olof, Borga, Magnus, Leandersson, Per, Nystrom, Fredrik H. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2018
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6292618/ https://www.ncbi.nlm.nih.gov/pubmed/30543702 http://dx.doi.org/10.1371/journal.pone.0209450 |
Ejemplares similares
-
A Randomized Study of the Effects of Additional Fruit and Nuts Consumption on Hepatic Fat Content, Cardiovascular Risk Factors and Basal Metabolic Rate
por: Agebratt, Christian, et al.
Publicado: (2016) -
The relation between local and distal muscle fat infiltration in chronic whiplash using magnetic resonance imaging
por: Karlsson, Anette, et al.
Publicado: (2019) -
A randomised study in young subjects of the effects of eating extra fruit or nuts on periodontal inflammation
por: Fridell, Sara, et al.
Publicado: (2018) -
Unexpected Fat Distribution in Adolescents With Narcolepsy
por: Morales Drissi, Natasha, et al.
Publicado: (2018) -
Feasibility of MR-Based Body Composition Analysis in Large Scale Population Studies
por: West, Janne, et al.
Publicado: (2016)