Intracellular pHluorin as Sensor for Easy Assessment of Bacteriocin-Induced Membrane-Damage in Listeria monocytogenes

Bacteriocins are antimicrobial peptides naturally produced by many bacteria and were shown to be effective against various pathogens including Listeria monocytogenes. L. monocytogenes is a food-borne pathogen that frequently causes disease outbreaks around the world with fatal outcomes in at-risk in...

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Detalles Bibliográficos
Autores principales: Crauwels, Peter, Schäfer, Leonie, Weixler, Dominik, Bar, Nadav S., Diep, Dzung B., Riedel, Christian U., Seibold, Gerd M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6297387/
https://www.ncbi.nlm.nih.gov/pubmed/30619129
http://dx.doi.org/10.3389/fmicb.2018.03038

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6297387/
https://www.ncbi.nlm.nih.gov/pubmed/30619129
http://dx.doi.org/10.3389/fmicb.2018.03038

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