Cargando…
Association between eating behaviour and diet quality: eating alone vs. eating with others
BACKGROUND: To discover the association between eating alone and diet quality among Korean adults who eat alone measured by the mean adequacy ratio (MAR), METHODS: The cross-sectional study in diet quality which was measured by nutrient intakes, indicated as MAR and nutrient adequacy ratio (NAR) wit...
| Autores principales: | , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2018
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6299993/ https://www.ncbi.nlm.nih.gov/pubmed/30567552 http://dx.doi.org/10.1186/s12937-018-0424-0 |