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Increased Rates of Meal Absorption Do Not Explain Elevated 1-Hour Glucose in Subjects With Normal Glucose Tolerance
CONTEXT: In subjects with normal fasting glucose (NFG) and normal glucose tolerance (NGT), glucose concentrations >155 mg/dL 1 hour after 75 g of oral glucose predict increased risk of progression to diabetes. Recently, it has been suggested that the mechanism underlying this abnormality is incre...
Main Authors: | , , , , , , , |
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Format: | Online Article Text |
Language: | English |
Published: |
Endocrine Society
2018
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Subjects: | |
Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6302905/ https://www.ncbi.nlm.nih.gov/pubmed/30591957 http://dx.doi.org/10.1210/js.2018-00222 |