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Increased Rates of Meal Absorption Do Not Explain Elevated 1-Hour Glucose in Subjects With Normal Glucose Tolerance

CONTEXT: In subjects with normal fasting glucose (NFG) and normal glucose tolerance (NGT), glucose concentrations >155 mg/dL 1 hour after 75 g of oral glucose predict increased risk of progression to diabetes. Recently, it has been suggested that the mechanism underlying this abnormality is incre...

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Detalles Bibliográficos
Autores principales:	Adams, Jon D, Treiber, Gerlies, Hurtado, Maria Daniela, Laurenti, Marcello C, Dalla Man, Chiara, Cobelli, Claudio, Rizza, Robert A, Vella, Adrian
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Endocrine Society 2018
Materias:	Clinical Research Articles
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6302905/ https://www.ncbi.nlm.nih.gov/pubmed/30591957 http://dx.doi.org/10.1210/js.2018-00222

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