Impact of the flour of Jerusalem artichoke on the production of methane and carbon dioxide and growth performance in calves

AIM: The aim of the research was to evaluate the growth performance, to measure the amount of methane (CH(4)) and carbon dioxide (CO(2)) in calves’ rumen, and to compare the obtained results between the control group (CoG) and the experimental group (Pre12) which received the additional supplement o...

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Detalles Bibliográficos
Autores principales: Jonova, Sintija, Ilgaza, Aija, Grinfelde, Inga, Zolovs, Maksims
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Veterinary World 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6303498/
https://www.ncbi.nlm.nih.gov/pubmed/30587885
http://dx.doi.org/10.14202/vetworld.2018.1532-1538

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6303498/
https://www.ncbi.nlm.nih.gov/pubmed/30587885
http://dx.doi.org/10.14202/vetworld.2018.1532-1538

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