Cargando…
Complementary feeding and effect of spontaneous fermentation on anti-nutritional factors of selected cereal-based complementary foods
BACKGROUND: Malnutrition has been responsible directly or indirectly for 10.9 million deaths worldwide annually among children under five. Childhood malnutrition is highly related to poor nutritional quality diet in developing countries where there is limited access to animal based foods. Most foods...
| Autores principales: | , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2018
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6304228/ https://www.ncbi.nlm.nih.gov/pubmed/30579346 http://dx.doi.org/10.1186/s12887-018-1369-3 |