Dietary Creatine Supplementation in Gilthead Seabream (Sparus aurata): Comparative Proteomics Analysis on Fish Allergens, Muscle Quality, and Liver

The quality of fish flesh depends on the skeletal muscle's energetic state and delaying energy depletion through diets supplementation could contribute to the preservation of muscle's quality traits and modulation of fish allergens. Food allergies represent a serious public health problem...

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Detalles Bibliográficos
Autores principales: Schrama, Denise, Cerqueira, Marco, Raposo, Claúdia S., Rosa da Costa, Ana M., Wulff, Tune, Gonçalves, Amparo, Camacho, Carolina, Colen, Rita, Fonseca, Flávio, Rodrigues, Pedro M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Physiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6308192/
https://www.ncbi.nlm.nih.gov/pubmed/30622481
http://dx.doi.org/10.3389/fphys.2018.01844

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6308192/
https://www.ncbi.nlm.nih.gov/pubmed/30622481
http://dx.doi.org/10.3389/fphys.2018.01844

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