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Towards metrologically traceable and comparable results in GM quantification

The GM content in a food or feed product produced from or containing genetically modified organisms (GMO) has to be expressed in Europe in the form of a GM mass fraction. However, the most widely used quantification methods, based on PCR, are basically counting PCR-amplifiable DNA fragments in a sam...

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Detalles Bibliográficos
Autores principales: Corbisier, Philippe, Emons, Hendrik
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6311193/
https://www.ncbi.nlm.nih.gov/pubmed/30397759
http://dx.doi.org/10.1007/s00216-018-1457-0