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Towards metrologically traceable and comparable results in GM quantification
The GM content in a food or feed product produced from or containing genetically modified organisms (GMO) has to be expressed in Europe in the form of a GM mass fraction. However, the most widely used quantification methods, based on PCR, are basically counting PCR-amplifiable DNA fragments in a sam...
Autores principales: | Corbisier, Philippe, Emons, Hendrik |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6311193/ https://www.ncbi.nlm.nih.gov/pubmed/30397759 http://dx.doi.org/10.1007/s00216-018-1457-0 |
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