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Pre-Roman improvements to agricultural production: Evidence from livestock husbandry in late prehistoric Italy

Domestication of wild cattle, sheep, and pigs began a process of body size diminution. In most of Western Europe this process continued across prehistory and was not reversed until the Roman period. However, in Italy, an increase in livestock body size occurred during the Iron Age, earlier than the...

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Detalles Bibliográficos
Autores principales: Trentacoste, Angela, Nieto-Espinet, Ariadna, Valenzuela-Lamas, Silvia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6312331/
https://www.ncbi.nlm.nih.gov/pubmed/30596652
http://dx.doi.org/10.1371/journal.pone.0208109