Trade in Zambian Edible Orchids—DNA Barcoding Reveals the Use of Unexpected Orchid Taxa for Chikanda

In Zambia, wild edible terrestrial orchids are used to produce a local delicacy called chikanda, which has become increasingly popular throughout the country. Commercialization puts orchid populations in Zambia and neighbouring countries at risk of overharvesting. Hitherto, no study has documented w...

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Detalles Bibliográficos
Autores principales: Veldman, Sarina, Kim, Seol-Jong, van Andel, Tinde R., Bello Font, Maria, Bone, Ruth E., Bytebier, Benny, Chuba, David, Gravendeel, Barbara, Martos, Florent, Mpatwa, Geophat, Ngugi, Grace, Vinya, Royd, Wightman, Nicholas, Yokoya, Kazutoma, de Boer, Hugo J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6315803/
https://www.ncbi.nlm.nih.gov/pubmed/30513666
http://dx.doi.org/10.3390/genes9120595

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6315803/
https://www.ncbi.nlm.nih.gov/pubmed/30513666
http://dx.doi.org/10.3390/genes9120595

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