Identifying Antibacterial Compounds in Black Walnuts (Juglans nigra) Using a Metabolomics Approach

Black walnut (Juglans nigra L.) is one of the most economically valuable hardwood species and a high value tree for edible nut production in the United States. Although consumption of black walnut has been linked to multiple health-promoting effects (e.g., antioxidant, antimicrobial, anti-inflammato...

Descripción completa

Detalles Bibliográficos
Autores principales: Ho, Khanh-Van, Lei, Zhentian, Sumner, Lloyd W., Coggeshall, Mark V., Hsieh, Hsin-Yeh, Stewart, George C., Lin, Chung-Ho
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6316014/
https://www.ncbi.nlm.nih.gov/pubmed/30274312
http://dx.doi.org/10.3390/metabo8040058

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6316014/
https://www.ncbi.nlm.nih.gov/pubmed/30274312
http://dx.doi.org/10.3390/metabo8040058

Ejemplares similares