Cargando…

Iron Biofortified Carioca Bean (Phaseolus vulgaris L.)—Based Brazilian Diet Delivers More Absorbable Iron and Affects the Gut Microbiota In Vivo (Gallus gallus)

Biofortification aims to improve the micronutrient concentration and bioavailability in staple food crops. Unlike other strategies utilized to alleviate Fe deficiency, studies of the gut microbiota in the context of Fe biofortification are scarce. In this study, we performed a 6-week feeding trial i...

Descripción completa

Detalles Bibliográficos
Autores principales:	Dias, Desirrê Morais, Kolba, Nikolai, Binyamin, Dana, Ziv, Oren, Regini Nutti, Marilia, Martino, Hércia Stampini Duarte, Glahn, Raymond P., Koren, Omry, Tako, Elad
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2018
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6316146/ https://www.ncbi.nlm.nih.gov/pubmed/30551574 http://dx.doi.org/10.3390/nu10121970

Ejemplares similares

Characterizing the gut (Gallus gallus) microbiota following the consumption of an iron biofortified Rwandan cream seeded carioca (Phaseolus Vulgaris L.) bean-based diet
por: Reed, Spenser, et al.
Publicado: (2017)

Effects of Iron and Zinc Biofortified Foods on Gut Microbiota In Vivo (Gallus gallus): A Systematic Review
por: Juste Contin Gomes, Mariana, et al.
Publicado: (2021)

Nicotianamine-chelated iron positively affects iron status, intestinal morphology and microbial populations in vivo (Gallus gallus)
por: Beasley, Jesse T., et al.
Publicado: (2020)

An In Vivo (Gallus gallus) Feeding Trial Demonstrating the Enhanced Iron Bioavailability Properties of the Fast Cooking Manteca Yellow Bean (Phaseolus vulgaris L.)
por: Wiesinger, Jason A., et al.
Publicado: (2019)

Biofortified red mottled beans (Phaseolus vulgaris L.) in a maize and bean diet provide more bioavailable iron than standard red mottled beans: Studies in poultry (Gallus gallus) and an in vitro digestion/Caco-2 model
por: Tako, Elad, et al.
Publicado: (2011)

Soluble Extracts from Chia Seed (Salvia hispanica L.) Affect Brush Border Membrane Functionality, Morphology and Intestinal Bacterial Populations In Vivo (Gallus gallus)
por: Pereira da Silva, Bárbara, et al.
Publicado: (2019)

Intraamniotic Administration (Gallus gallus) of Genistein Alters Mineral Transport, Intestinal Morphology, and Gut Microbiota
por: Cheng, Jacquelyn, et al.
Publicado: (2022)

Effect of Black Corn Anthocyanin-Rich Extract (Zea mays L.) on Cecal Microbial Populations In Vivo (Gallus gallus)
por: Agrizzi Verediano, Thaisa, et al.
Publicado: (2022)

Low Phytate Peas (Pisum sativum L.) Improve Iron Status, Gut Microbiome, and Brush Border Membrane Functionality In Vivo (Gallus gallus)
por: Warkentin, Tom, et al.
Publicado: (2020)

Quinoa Soluble Fiber and Quercetin Alter the Composition of the Gut Microbiome and Improve Brush Border Membrane Morphology In Vivo (Gallus gallus)
por: Agarwal, Nikita, et al.
Publicado: (2022)

Alterations in the Intestinal Morphology, Gut Microbiota, and Trace Mineral Status Following Intra-Amniotic Administration (Gallus gallus) of Teff (Eragrostis tef) Seed Extracts
por: Carboni, Johnathon, et al.
Publicado: (2020)

High bioavailablilty iron maize (Zea mays L.) developed through molecular breeding provides more absorbable iron in vitro (Caco-2 model) and in vivo (Gallus gallus)
por: Tako, Elad, et al.
Publicado: (2013)

Modifications in the Intestinal Functionality, Morphology and Microbiome Following Intra-Amniotic Administration (Gallus gallus) of Grape (Vitis vinifera) Stilbenes (Resveratrol and Pterostilbene)
por: Gomes, Mariana Juste Contin, et al.
Publicado: (2021)

The Intra-amniotic Administration- an Emerging Method to Investigate Necrotizing Enterocolitis, In Vivo (Gallus gallus)
por: Kolba, Nikolai, et al.
Publicado: (2022)

Retraction Note: High bioavailablilty iron maize (Zea mays L.) developed through molecular breeding provides more absorbable iron in vitro (Caco-2 model) and in vivo (Gallus gallus)
por: Tako, Elad, et al.
Publicado: (2015)

Intra-Amniotic Administration (Gallus gallus) of Cicer arietinum and Lens culinaris Prebiotics Extracts and Duck Egg White Peptides Affects Calcium Status and Intestinal Functionality
por: Hou, Tao, et al.
Publicado: (2017)

Assessing the Interactions between Zinc and Vitamin A on Intestinal Functionality, Morphology, and the Microbiome In Vivo (Gallus gallus)
por: Jackson, Cydney, et al.
Publicado: (2023)

Intra-Amniotic Administration of Cashew Nut (Anacardium occidentale L.) Soluble Extract Improved Gut Functionality and Morphology In Vivo (Gallus gallus)
por: Meneguelli, Talitha Silva, et al.
Publicado: (2023)

Intra-Amniotic Administration—An Emerging Method to Investigate Necrotizing Enterocolitis, In Vivo (Gallus gallus)
por: Kolba, Nikolai, et al.
Publicado: (2022)

Effects of Apple Pomace Soluble Extract on Intestinal Morphology, Functionality, and the Microbiome In Vivo (Gallus gallus)
por: Jackson, Cydney, et al.
Publicado: (2022)

Chia Phenolic Extract Appear to Improve Small Intestinal Functionality, Morphology, Bacterial Populations, and Inflammation Biomarkers In Vivo (Gallus gallus)
por: Mishima, Marcella Duarte Villas, et al.
Publicado: (2023)

Effects of Intra-Amniotic Administration of the Hydrolyzed Protein of Chia (Salvia hispanica L.) and Lacticaseibacillus paracasei on Intestinal Functionality, Morphology, and Bacterial Populations, In Vivo (Gallus gallus)
por: Mishima, Marcella Duarte Villas, et al.
Publicado: (2023)

Studies of Cream Seeded Carioca Beans (Phaseolus vulgaris L.) from a Rwandan Efficacy Trial: In Vitro and In Vivo Screening Tools Reflect Human Studies and Predict Beneficial Results from Iron Biofortified Beans
por: Tako, Elad, et al.
Publicado: (2015)

Saffron (Crocus sativus L.) Flower Water Extract Disrupts the Cecal Microbiome, Brush Border Membrane Functionality, and Morphology In Vivo (Gallus gallus)
por: Agarwal, Nikita, et al.
Publicado: (2022)

Empire Apple (Malus domestica) Juice, Pomace, and Pulp Modulate Intestinal Functionality, Morphology, and Bacterial Populations In Vivo (Gallus gallus)
por: Jackson, Cydney, et al.
Publicado: (2022)

The Combined Application of the Caco-2 Cell Bioassay Coupled with In Vivo (Gallus gallus) Feeding Trial Represents an Effective Approach to Predicting Fe Bioavailability in Humans
por: Tako, Elad, et al.
Publicado: (2016)

Polyphenolic compounds appear to limit the nutritional benefit of biofortified higher iron black bean (Phaseolus vulgaris L.)
por: Tako, Elad, et al.
Publicado: (2014)

Alterations in Intestinal Brush Border Membrane Functionality and Bacterial Populations Following Intra-Amniotic Administration (Gallus gallus) of Catechin and Its Derivatives
por: Kolba, Nikolai, et al.
Publicado: (2022)

Comparing the Effects of Concord Grape (Vitis labrusca L.) Puree, Juice, and Pomace on Intestinal Morphology, Functionality, and Bacterial Populations In Vivo (Gallus gallus)
por: Agarwal, Nikita, et al.
Publicado: (2022)

Alterations in Intestinal Brush Border Membrane Functionality and Bacterial Populations Following Intra-Amniotic Administration (Gallus gallus) of Nicotinamide Riboside and Its Derivatives
por: Kolba, Nikolai, et al.
Publicado: (2022)

Food-Grade Metal Oxide Nanoparticles Exposure Alters Intestinal Microbial Populations, Brush Border Membrane Functionality and Morphology, In Vivo (Gallus gallus)
por: Cheng, Jacquelyn, et al.
Publicado: (2023)

Rice and Bean Targets for Biofortification Combined with High Carotenoid Content Crops Regulate Transcriptional Mechanisms Increasing Iron Bioavailability
por: Dias, Desirrê Morais, et al.
Publicado: (2015)

The In Ovo Feeding Administration (Gallus Gallus)—An Emerging In Vivo Approach to Assess Bioactive Compounds with Potential Nutritional Benefits
por: Hou, Tao, et al.
Publicado: (2018)

Iron Bioavailability Studies of the First Generation of Iron-Biofortified Beans Released in Rwanda
por: Glahn, Raymond, et al.
Publicado: (2017)

Dietary Zinc Deficiency Affects Blood Linoleic Acid: Dihomo-γ-linolenic Acid (LA:DGLA) Ratio; a Sensitive Physiological Marker of Zinc Status in Vivo (Gallus gallus)
por: Reed, Spenser, et al.
Publicado: (2014)

Genetic characterization of Bhutanese native chickens based on an analysis of Red Junglefowl (Gallus gallus gallus and Gallus gallus spadecieus), domestic Southeast Asian and commercial chicken lines (Gallus gallus domesticus)
por: Dorji, Nedup, et al.
Publicado: (2012)

The Fast Cooking and Enhanced Iron Bioavailability Properties of the Manteca Yellow Bean (Phaseolus vulgaris L.)
por: Wiesinger, Jason A., et al.
Publicado: (2018)

The patatin-like lipase family in Gallus gallus
por: Saarela, Jani, et al.
Publicado: (2008)

Ejaculate testosterone levels affect maternal investment in red junglefowl (Gallus gallus gallus)
por: Lelono, Asmoro, et al.
Publicado: (2019)

Selection for the compactness of highly expressed genes in Gallus gallus
por: Rao, You S, et al.
Publicado: (2010)

Cannot write session to /tmp/vufind_sessions/sess_asttkn4bt1t7n7icd7hlrdcp3r