Chemical Constituents of the Marine-Derived Fungus Aspergillus sp. SCS-KFD66

Five new compounds named asperpenes A-C (1–3), 12,13-dedihydroversiol (4), and methyl 6-oxo-3,6-dihydro-2H-pyran-4-carboxylate (5), along with 10 known compounds (6–15), were isolated from the fermentation broth of Aspergillus sp. SCS-KFD66 associated with a bivalve mollusk, Sanguinolaria chinensis,...

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Detalles Bibliográficos
Autores principales: An, Chang-Liang, Kong, Fan-Dong, Ma, Qing-Yun, Xie, Qing-Yi, Yuan, Jing-Zhe, Zhou, Li-Man, Dai, Hao-Fu, Yu, Zhi-Fang, Zhao, You-Xing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6316597/
https://www.ncbi.nlm.nih.gov/pubmed/30486303
http://dx.doi.org/10.3390/md16120468

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6316597/
https://www.ncbi.nlm.nih.gov/pubmed/30486303
http://dx.doi.org/10.3390/md16120468

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