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Direct IBE fermentation from mandarin orange wastes by combination of Clostridium cellulovorans and Clostridium beijerinckii

For a resolution of reducing carbon dioxide emission and increasing food production to respond to the growth of global population, production of biofuels from non-edible biomass is urgently required. Abundant orange wastes, such as peel and strained lees, are produced as by-product of orange juice,...

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Detalles Bibliográficos
Autores principales: Tomita, Hisao, Okazaki, Fumiyoshi, Tamaru, Yutaka
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6318158/
https://www.ncbi.nlm.nih.gov/pubmed/30607514
http://dx.doi.org/10.1186/s13568-018-0728-7