Biochemical and molecular characterization of cowpea landraces using seed storage proteins and SRAP marker patterns

Seven landraces of cowpea [Vigna unguiculata (L.) Walp.] were assessed for genetic variability in total proteins, protein fractions viz. albumins, globulins, prolamins, and glutelins by SDS-polyacrylamide gel electrophoresis and DNA polymorphism using sequence-related amplified polymorphisms (SRAP)...

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Detalles Bibliográficos
Autores principales: Alghamdi, Salem S., Khan, Muhammad A., Migdadi, Hussein M., El-Harty, Ehab H., Afzal, Muhammad, Farooq, Muhammad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6319192/
https://www.ncbi.nlm.nih.gov/pubmed/30622409
http://dx.doi.org/10.1016/j.sjbs.2018.09.004

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6319192/
https://www.ncbi.nlm.nih.gov/pubmed/30622409
http://dx.doi.org/10.1016/j.sjbs.2018.09.004

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