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Tea consumption is associated with decreased risk of oral cancer: A comprehensive and dose-response meta-analysis based on 14 case–control studies (MOOSE compliant)

The associations of tea consumption with risk of oral cancer remain not clear. The present meta-analysis aims to clarify the real relationship between tea intake and the risk of oral cancer and quantifies the potential dose-response relationship between them. A Web search was performed within Pubmed...

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Detalles Bibliográficos
Autores principales: Zhou, Hao, Wu, Weiwei, Wang, Fengqin, Qi, Huizhong, Cheng, Zhigang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Wolters Kluwer Health 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6320052/
https://www.ncbi.nlm.nih.gov/pubmed/30572470
http://dx.doi.org/10.1097/MD.0000000000013611