Nutrition and Cardiovascular Health

Cardiovascular disease (CVD) is the leading cause of death in Western countries, representing almost 30% of all deaths worldwide. Evidence shows the effectiveness of healthy dietary patterns and lifestyles for the prevention of CVD. Furthermore, the rising incidence of CVD over the last 25 years has...

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Detalles Bibliográficos
Autores principales: Casas, Rosa, Castro-Barquero, Sara, Estruch, Ramon, Sacanella, Emilio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6320919/
https://www.ncbi.nlm.nih.gov/pubmed/30544955
http://dx.doi.org/10.3390/ijms19123988

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6320919/
https://www.ncbi.nlm.nih.gov/pubmed/30544955
http://dx.doi.org/10.3390/ijms19123988

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