Rice Secondary Metabolites: Structures, Roles, Biosynthesis, and Metabolic Regulation

Rice (Oryza sativa L.) is an important food crop providing energy and nutrients for more than half of the world population. It produces vast amounts of secondary metabolites. At least 276 secondary metabolites from rice have been identified in the past 50 years. They mainly include phenolic acids, f...

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Detalles Bibliográficos
Autores principales: Wang, Weixuan, Li, Yuying, Dang, Pengqin, Zhao, Siji, Lai, Daowan, Zhou, Ligang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6320963/
https://www.ncbi.nlm.nih.gov/pubmed/30486426
http://dx.doi.org/10.3390/molecules23123098

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6320963/
https://www.ncbi.nlm.nih.gov/pubmed/30486426
http://dx.doi.org/10.3390/molecules23123098

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