Formation and Characterization of Lactoferrin-Hyaluronic Acid Conjugates and Their Effects on the Storage Stability of Sesamol Emulsions

The purpose of this study was to fabricate biopolymer conjugates from lactoferrin (LF) and hyaluronic acid (HA) and then to investigate their potential as emulsifiers for forming sesamol-loaded emulsions. Initially, LF-HA covalent conjugates were formed using the carbodiimide coupling method in aque...

Descripción completa

Detalles Bibliográficos
Autores principales: Liu, Runhua, Zhang, Jinhong, Zhao, Caicai, Duan, Xiang, McClements, David Julian, Liu, Xuebo, Liu, Fuguo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6321047/
https://www.ncbi.nlm.nih.gov/pubmed/30545024
http://dx.doi.org/10.3390/molecules23123291

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6321047/
https://www.ncbi.nlm.nih.gov/pubmed/30545024
http://dx.doi.org/10.3390/molecules23123291

Ejemplares similares