A Null B-Ring Improves the Antioxidant Levels of Flavonol: A Comparative Study between Galangin and 3,5,7-Trihydroxychromone

To clarify the role of the B-ring in antioxidant flavonols, we performed a comparative study between galangin with a null B-ring and 3,5,7-trihydroxychromone without a B-ring using five spectrophotometric assays, namely, (•)O(2)(−)-scavenging, 1,1-diphenyl-2-picrylhydrazyl radical (DPPH(•))-scavengi...

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Detalles Bibliográficos
Autores principales: Ouyang, Xiaojian, Li, Xican, Lu, Wenbiao, Zhao, Xiaojun, Chen, Dongfeng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6321095/
https://www.ncbi.nlm.nih.gov/pubmed/30486289
http://dx.doi.org/10.3390/molecules23123083

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6321095/
https://www.ncbi.nlm.nih.gov/pubmed/30486289
http://dx.doi.org/10.3390/molecules23123083

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