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Anti-Inflammatory, Antioxidant, and Hypolipidemic Effects of Mixed Nuts in Atherogenic Diet-Fed Rats
Nut consumption is associated with reduced risk of cardiovascular disease (CVD). Because most studies have administered single nut varieties, it is unknown whether mixed nuts will also reduce CVD risk. The objective of this study was to compare the effects of mixed nut and pistachio consumption on l...
Autores principales: | Hong, Mee Young, Groven, Shauna, Marx, Amanda, Rasmussen, Caitlin, Beidler, Joshua |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6321097/ https://www.ncbi.nlm.nih.gov/pubmed/30501043 http://dx.doi.org/10.3390/molecules23123126 |
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