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In vitro evaluation of the activity of an essential oil from Pistacia vera L. variety Bronte hull against Candida sp.
BACKGROUND: Candida sp. represent the most common cause of fungal infections worldwide. In the present work, we have evaluated the activity of an essential oil extracted from pistachio hulls against a number of standard and clinical strains of Candida sp. METHODS: C. albicans ATCC 64550, C. parapsil...
Autores principales: | D’Arrigo, Manuela, Bisignano, Carlo, Irrera, Pierangela, Smeriglio, Antonella, Zagami, Roberto, Trombetta, Domenico, Romeo, Orazio, Mandalari, Giuseppina |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6322278/ https://www.ncbi.nlm.nih.gov/pubmed/30612544 http://dx.doi.org/10.1186/s12906-018-2425-0 |
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