Drivers, alternatives, knowledge, and perceptions towards antimicrobial use among Tennessee beef cattle producers: a qualitative study

BACKGROUND: In recent years, there has been an increased awareness of antimicrobial resistance in both animals and humans, which has triggered concerns over non-judicious antimicrobial use. In the United States, antimicrobial use in food-producing animals for growth promotion or improved feed effici...

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Detalles Bibliográficos
Autores principales: Ekakoro, John E., Caldwell, Marc, Strand, Elizabeth B., Okafor, Chika C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6323766/
https://www.ncbi.nlm.nih.gov/pubmed/30616648
http://dx.doi.org/10.1186/s12917-018-1731-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6323766/
https://www.ncbi.nlm.nih.gov/pubmed/30616648
http://dx.doi.org/10.1186/s12917-018-1731-6

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