Biological control of bacterial plant diseases with Lactobacillus plantarum strains selected for their broad‐spectrum activity

The use of lactic acid bacteria (LAB) to control multiple pathogens that affect different crops was studied, namely, Pseudomonas syringae pv. actinidiae in kiwifruit, Xanthomonas arboricola pv. pruni in Prunus and Xanthomonas fragariae in strawberry. A screening procedure based on in vitro and in pl...

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Detalles Bibliográficos
Autores principales: Daranas, Núria, Roselló, Gemma, Cabrefiga, Jordi, Donati, Irene, Francés, Jesús, Badosa, Esther, Spinelli, Francesco, Montesinos, Emilio, Bonaterra, Anna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Blackwell Publishing Ltd 2018
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6334523/
https://www.ncbi.nlm.nih.gov/pubmed/30686827
http://dx.doi.org/10.1111/aab.12476

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6334523/
https://www.ncbi.nlm.nih.gov/pubmed/30686827
http://dx.doi.org/10.1111/aab.12476

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