Nutritional status, dietary intake, and health-related quality of life in outpatients with COPD

BACKGROUND: Malnutrition is common in patients with COPD; however, little is known about its impacts on health-related quality of life (QoL) among patients with COPD. This study aimed to explore the nutritional status and dietary intake among outpatients with COPD in Vietnam and its possible associa...

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Detalles Bibliográficos
Autores principales: Nguyen, Ha Thanh, Collins, Peter F, Pavey, Toby G, Nguyen, Nhung Viet, Pham, Tuong Duy, Gallegos, Danielle L
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Dove Medical Press 2019
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6336029/
https://www.ncbi.nlm.nih.gov/pubmed/30666102
http://dx.doi.org/10.2147/COPD.S181322

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6336029/
https://www.ncbi.nlm.nih.gov/pubmed/30666102
http://dx.doi.org/10.2147/COPD.S181322

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