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Optimization of the Steam Explosion Pretreatment Effect on Total Flavonoids Content and Antioxidative Activity of Seabuckthom Pomace by Response Surface Methodology

Steam explosion pretreatment was conducted on seabuckthom pomace. Response surface methodology was used to optimize the treatment conditions of steam explosion, including steam pressure, duration and particle size. After this, the content of total flavonoids and the antioxidant capacity of total fla...

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Detalles Bibliográficos
Autores principales: Tu, Jianqiu, Liu, Huiping, Sun, Naxin, Liu, Shaojuan, Chen, Pei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6337078/
https://www.ncbi.nlm.nih.gov/pubmed/30586938
http://dx.doi.org/10.3390/molecules24010060