Assessment of the Polyphenol Indices and Antioxidant Capacity for Beers and Wines Using a Tyrosinase-Based Biosensor Prepared by Sinusoidal Current Method

The application of a novel Poly(3,4-ethylenedioxythiophene)-Tyrosinase/Sonogel-Carbon electrode (PEDOT-Tyr/SNGC) biosensor to beers and wines analysis is proposed. This biosensor implies a new Sinusoidal Current (SC) electrodeposition method to immobilize the enzyme generating a nanostructure surfac...

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Detalles Bibliográficos
Autores principales: García-Guzmán, Juan José, López-Iglesias, David, Cubillana-Aguilera, Laura, Lete, Cecilia, Lupu, Stelian, Palacios-Santander, José María, Bellido-Milla, Dolores
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6339202/
https://www.ncbi.nlm.nih.gov/pubmed/30585182
http://dx.doi.org/10.3390/s19010066

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6339202/
https://www.ncbi.nlm.nih.gov/pubmed/30585182
http://dx.doi.org/10.3390/s19010066

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