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Label-free spatio-temporal monitoring of cytosolic mass, osmolarity, and volume in living cells

Microorganisms adapt their biophysical properties in response to changes in their local environment. However, quantifying these changes at the single-cell level has only recently become possible, largely relying on fluorescent labeling strategies. In this work, we utilize yeast (Saccharomyces cerevi...

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Detalles Bibliográficos
Autores principales: Midtvedt, Daniel, Olsén, Erik, Höök, Fredrik, Jeffries, Gavin D. M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6341078/
https://www.ncbi.nlm.nih.gov/pubmed/30664642
http://dx.doi.org/10.1038/s41467-018-08207-5