Cargando…
Pancreatic Isoamylase as a Routine Test
α-Amylase (1,4 -α-D-glucan-4-glucanohydrolase E. C. 3.2.1.1.) catalyses the hydrolysis of starch, glycogen and related poly- and oligosaccharides. The end products formed are maltose, short chain dextrins and some glucose. In man large amounts of amylases are secreted into the digestive tract by the...
Autor principal: | Skude, Gunnar |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Communications and Publications Division (CPD) of the IFCC
2000
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6341232/ https://www.ncbi.nlm.nih.gov/pubmed/30675141 |
Ejemplares similares
-
The Heteromultimeric Debranching Enzyme Involved in Starch Synthesis in Arabidopsis Requires Both Isoamylase1 and Isoamylase2 Subunits for Complex Stability and Activity
por: Sundberg, Maria, et al.
Publicado: (2013) -
Identification of Genomic Regions and the Isoamylase Gene for Reduced Grain Chalkiness in Rice
por: Sun, Wenqian, et al.
Publicado: (2015) -
Safety evaluation of the food enzyme isoamylase from a Dyella sp. strain
por: Silano, Vittorio, et al.
Publicado: (2020) -
Cassava pullulanase and its synergistic debranching action with isoamylase 3 in starch catabolism
por: Wangpaiboon, Karan, et al.
Publicado: (2023) -
Rice Debranching Enzyme Isoamylase3 Facilitates Starch Metabolism and Affects Plastid Morphogenesis
por: Yun, Min-Soo, et al.
Publicado: (2011)