Role and Mechanism of Galactose-Alpha-1,3-Galactose in the Elicitation of Delayed Anaphylactic Reactions to Red Meat

PURPOSE OF REVIEW: The alpha-Gal (α-Gal) syndrome is characterized by the presence of IgE antibodies directed at the carbohydrate galactose-alpha-1,3-galactose (α-Gal). In this article, we review the presence of α-Gal in food and non-food sources; we discuss the evolutionary context of the antibody...

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Detalles Bibliográficos
Autores principales: Hilger, Christiane, Fischer, Jörg, Wölbing, Florian, Biedermann, Tilo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2019
Materias:
Allergens (R.K. Bush & S. Vieths, Section Editors)
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6344609/
https://www.ncbi.nlm.nih.gov/pubmed/30673913
http://dx.doi.org/10.1007/s11882-019-0835-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6344609/
https://www.ncbi.nlm.nih.gov/pubmed/30673913
http://dx.doi.org/10.1007/s11882-019-0835-9

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