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Correction: Expected changes in obesity after reformulation to reduce added sugars in beverages: A modeling study
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Public Library of Science
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6345416/ https://www.ncbi.nlm.nih.gov/pubmed/30677021 http://dx.doi.org/10.1371/journal.pmed.1002743 |
| _version_ | 1783389562335133696 |
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| author | Basto-Abreu, Ana Braverman-Bronstein, Ariela Camacho-García-Formentí, Dalia Zepeda-Tello, Rodrigo Popkin, Barry M. Rivera-Dommarco, Juan Hernández-Ávila, Mauricio Barrientos-Gutiérrez, Tonatiuh |
| author_facet | Basto-Abreu, Ana Braverman-Bronstein, Ariela Camacho-García-Formentí, Dalia Zepeda-Tello, Rodrigo Popkin, Barry M. Rivera-Dommarco, Juan Hernández-Ávila, Mauricio Barrientos-Gutiérrez, Tonatiuh |
| author_sort | Basto-Abreu, Ana |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-6345416 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2019 |
| publisher | Public Library of Science |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-63454162019-02-02 Correction: Expected changes in obesity after reformulation to reduce added sugars in beverages: A modeling study Basto-Abreu, Ana Braverman-Bronstein, Ariela Camacho-García-Formentí, Dalia Zepeda-Tello, Rodrigo Popkin, Barry M. Rivera-Dommarco, Juan Hernández-Ávila, Mauricio Barrientos-Gutiérrez, Tonatiuh PLoS Med Correction Public Library of Science 2019-01-24 /pmc/articles/PMC6345416/ /pubmed/30677021 http://dx.doi.org/10.1371/journal.pmed.1002743 Text en © 2019 Basto-Abreu et al http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. |
| spellingShingle | Correction Basto-Abreu, Ana Braverman-Bronstein, Ariela Camacho-García-Formentí, Dalia Zepeda-Tello, Rodrigo Popkin, Barry M. Rivera-Dommarco, Juan Hernández-Ávila, Mauricio Barrientos-Gutiérrez, Tonatiuh Correction: Expected changes in obesity after reformulation to reduce added sugars in beverages: A modeling study |
| title | Correction: Expected changes in obesity after reformulation to reduce added sugars in beverages: A modeling study |
| title_full | Correction: Expected changes in obesity after reformulation to reduce added sugars in beverages: A modeling study |
| title_fullStr | Correction: Expected changes in obesity after reformulation to reduce added sugars in beverages: A modeling study |
| title_full_unstemmed | Correction: Expected changes in obesity after reformulation to reduce added sugars in beverages: A modeling study |
| title_short | Correction: Expected changes in obesity after reformulation to reduce added sugars in beverages: A modeling study |
| title_sort | correction: expected changes in obesity after reformulation to reduce added sugars in beverages: a modeling study |
| topic | Correction |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6345416/ https://www.ncbi.nlm.nih.gov/pubmed/30677021 http://dx.doi.org/10.1371/journal.pmed.1002743 |
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