EnABLe: An agent-based model to understand Listeria dynamics in food processing facilities

Detection of pathogens in food processing facilities by routine environmental monitoring (EM) is essential to reduce the risk of foodborne illness but is complicated by the complexity of equipment and environment surfaces. To optimize design of EM programs, we developed EnABLe (“Environmental monito...

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Detalles Bibliográficos
Autores principales: Zoellner, Claire, Jennings, Rachel, Wiedmann, Martin, Ivanek, Renata
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6346090/
https://www.ncbi.nlm.nih.gov/pubmed/30679513
http://dx.doi.org/10.1038/s41598-018-36654-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6346090/
https://www.ncbi.nlm.nih.gov/pubmed/30679513
http://dx.doi.org/10.1038/s41598-018-36654-z

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