Lactic Acid Bacteria as a Live Delivery System for the in situ Production of Nanobodies in the Human Gastrointestinal Tract

Lactic acid bacteria (LAB) are among the most widely used microorganisms in food fermentation. However, some LAB species can also be used as live vehicles for the in situ delivery of therapeutic molecules to the mucosa of the human gastrointestinal tract (GIT). Many LAB species have ‘qualified presu...

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Detalles Bibliográficos
Autores principales: del Rio, Beatriz, Redruello, Begoña, Fernandez, Maria, Martin, M. Cruz, Ladero, Victor, Alvarez, Miguel A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6346216/
http://dx.doi.org/10.3389/fmicb.2018.03179

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6346216/
http://dx.doi.org/10.3389/fmicb.2018.03179

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