Isolation of wheat bran-colonizing and metabolizing species from the human fecal microbiota

Undigestible, insoluble food particles, such as wheat bran, are important dietary constituents that serve as a fermentation substrate for the human gut microbiota. The first step in wheat bran fermentation involves the poorly studied solubilization of fibers from the complex insoluble wheat bran str...

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Detalles Bibliográficos
Autores principales: De Paepe, Kim, Verspreet, Joran, Rezaei, Mohammad Naser, Hidalgo Martinez, Silvia, Meysman, Filip, Van de Walle, Davy, Dewettinck, Koen, Raes, Jeroen, Courtin, Christophe, Van de Wiele, Tom
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PeerJ Inc. 2019
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6348960/
https://www.ncbi.nlm.nih.gov/pubmed/30701133
http://dx.doi.org/10.7717/peerj.6293

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6348960/
https://www.ncbi.nlm.nih.gov/pubmed/30701133
http://dx.doi.org/10.7717/peerj.6293

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