Simultaneous Intake of Euglena gracilis and Vegetables Exerts Synergistic Anti-Obesity and Anti-Inflammatory Effects by Modulating the Gut Microbiota in Diet-Induced Obese Mice

We determined whether the anti-obesity effect provided by the consumption of Euglena gracilis (Euglena), which is rich in insoluble dietary fiber, could be enhanced by the co-consumption of vegetables with an abundance of soluble dietary fiber. Nine-week-old male C57BL/6J mice were divided into five...

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Detalles Bibliográficos
Autores principales: Okouchi, Ran, E, Shuang, Yamamoto, Kazushi, Ota, Toshikuni, Seki, Kentarou, Imai, Mayumi, Ota, Ryuki, Asayama, Yuta, Nakashima, Ayaka, Suzuki, Kengo, Tsuduki, Tsuyoshi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6356467/
https://www.ncbi.nlm.nih.gov/pubmed/30669573
http://dx.doi.org/10.3390/nu11010204

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6356467/
https://www.ncbi.nlm.nih.gov/pubmed/30669573
http://dx.doi.org/10.3390/nu11010204

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