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Carotenoid Content in Breastmilk in the 3rd and 6th Month of Lactation and Its Associations with Maternal Dietary Intake and Anthropometric Characteristics

Carotenoids are diet-dependent milk components that are important for the visual and cognitive development of an infant. This study determined β-carotene, lycopene and lutein + zeaxanthin in breastmilk and its associations with dietary intake from healthy Polish mothers in the first six months of la...

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Detalles Bibliográficos
Autores principales: Zielinska, Monika A., Hamulka, Jadwiga, Wesolowska, Aleksandra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6356523/
https://www.ncbi.nlm.nih.gov/pubmed/30669320
http://dx.doi.org/10.3390/nu11010193