Honey and Its Role in Relieving Multiple Facets of Atherosclerosis

Honey, a natural sweetener has been used universally as a complete food and in complementary medicine since early antiquity. Honey contains over 180 substances, including sugars mainly fructose and glucose, water and a plethora of minor constituents such as vitamins, minerals and phytochemicals. The...

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Detalles Bibliográficos
Autores principales: Nguyen, Huong Thi Lan, Panyoyai, Naksit, Kasapis, Stefan, Pang, Edwin, Mantri, Nitin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6356546/
https://www.ncbi.nlm.nih.gov/pubmed/30646548
http://dx.doi.org/10.3390/nu11010167

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6356546/
https://www.ncbi.nlm.nih.gov/pubmed/30646548
http://dx.doi.org/10.3390/nu11010167

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