Biofortified Maize Can Improve Quality Protein Intakes among Young Children in Southern Ethiopia

Quality protein maize (QPM) varieties are biofortified, or nutritionally improved, to have higher lysine and tryptophan levels to increase quality protein intakes particularly among young children. This study assesses adequacy of children’s protein intakes in Ethiopia, where QPM is being promoted, a...

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Detalles Bibliográficos
Autores principales: Gunaratna, Nilupa S., Moges, Debebe, De Groote, Hugo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6356635/
https://www.ncbi.nlm.nih.gov/pubmed/30669313
http://dx.doi.org/10.3390/nu11010192

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6356635/
https://www.ncbi.nlm.nih.gov/pubmed/30669313
http://dx.doi.org/10.3390/nu11010192

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