Use of Encapsulation Technology to Improve the Efficiency of an Iron Oral Supplement to Prevent Anemia in Suckling Pigs

SIMPLE SUMMARY: In animal nutrition, encapsulation technologies have been poorly explored, even though they may improve oral iron supplementation in suckling pigs. We hypothesized that the encapsulation of an oral supplement could enhance iron bioavailability for suckling pigs. We compared the level...

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Detalles Bibliográficos
Autores principales: Churio, Osmaly, Durán, Emerson, Guzmán-Pino, Sergio A., Valenzuela, Carolina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6357104/
https://www.ncbi.nlm.nih.gov/pubmed/30577432
http://dx.doi.org/10.3390/ani9010001

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6357104/
https://www.ncbi.nlm.nih.gov/pubmed/30577432
http://dx.doi.org/10.3390/ani9010001

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