Stability of Principal Hydrolysable Tannins from Trapa taiwanensis Hulls

The fruit and hulls of the water caltrop (Trapa taiwanensis Nakai) are used as hepatoprotective herbal tea ingredients in Taiwan. The stability of hydrolysable tannins in herbal drinks has rarely been reported. In the present study, two hydrolysable tannins, tellimagrandin II (TGII) and 1,2,3,4,6-pe...

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Detalles Bibliográficos
Autores principales: Wang, Ching-Chiung, Chen, Hsyeh-Fang, Wu, Jin-Yi, Chen, Lih-Geeng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6359050/
https://www.ncbi.nlm.nih.gov/pubmed/30669614
http://dx.doi.org/10.3390/molecules24020365

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6359050/
https://www.ncbi.nlm.nih.gov/pubmed/30669614
http://dx.doi.org/10.3390/molecules24020365

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