UPLC–MS Triglyceride Profiling in Sunflower and Rapeseed Seeds

Sunflower and rapeseed are among the most important sources of vegetable oil for food and industry. The main components of vegetable oil are triglycerides (TAGs) (about 97%). Ultra- performance liquid chromatography coupled with mass spectrometry (UPLC–MS) profiling of TAGs in sunflower and rapeseed...

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Detalles Bibliográficos
Autores principales: Chernova, Alina, Gubaev, Rim, Mazin, Pavel, Goryunova, Svetlana, Demurin, Yakov, Gorlova, Lyudmila, Vanushkina, Anna, Mair, Waltraud, Anikanov, Nikolai, Martynova, Elena, Goryunov, Denis, Garkusha, Sergei, Mukhina, Zhanna, Khaytovich, Philipp
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6359410/
https://www.ncbi.nlm.nih.gov/pubmed/30591683
http://dx.doi.org/10.3390/biom9010009

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6359410/
https://www.ncbi.nlm.nih.gov/pubmed/30591683
http://dx.doi.org/10.3390/biom9010009

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