Cargando…

Higher frequency of dairy intake is associated with a reduced risk of breast cancer: Results from a case-control study in Northern and Eastern China

The association between dairy intake and breast cancer risk has not been well investigated, especially in the Chinese population. This study aimed to examine the association between the weekly frequency of dairy intake and the risk of breast cancer among women in Northern and Eastern China, and to i...

Descripción completa

Detalles Bibliográficos
Autores principales:	Yu, Lixiang, Liu, Liyuan, Wang, Fei, Zhou, Fei, Xiang, Yujuan, Huang, Shuya, Yin, Gengshen, Zhuo, Yingjie, Ma, Zhongbing, Zhang, Qiang, Yu, Zhigang
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	D.A. Spandidos 2019
Materias:	Articles
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6365923/ https://www.ncbi.nlm.nih.gov/pubmed/30854047 http://dx.doi.org/10.3892/ol.2019.9898

Ejemplares similares

Adipocyte-derived SFRP5 inhibits breast cancer cells migration and invasion through Wnt and epithelial-mesenchymal transition signaling pathways
por: Zhou, Wenzhong, et al.
Publicado: (2020)

The Impact of Reproductive Factors on the Risk of Breast Cancer by ER/PR and HER2: A Multicenter Case-Control Study in Northern and Eastern China
por: Xie, Fei, et al.
Publicado: (2022)

The effectiveness of needle aspiration versus traditional incision and drainage in the treatment of breast abscess: a meta-analysis
por: Zhou, Fei, et al.
Publicado: (2023)

Impact of phosphorylated insulin-like growth factor-1 receptor on the outcome of breast cancer patients and the prognostic value of its alteration during neoadjuvant chemotherapy
por: Li, Liang, et al.
Publicado: (2018)

The status and correlates of depression and anxiety among breast-cancer survivors in Eastern China: a population-based, cross-sectional case–control study
por: Wang, Feng, et al.
Publicado: (2014)

Using machine learning to identify gene interaction networks associated with breast cancer
por: Liu, Liyuan, et al.
Publicado: (2022)

Depressive Symptoms and Sleep Duration as Risk Factors for Breast Cancer — China, 2020
por: Liu, Liyuan, et al.
Publicado: (2023)

Distinct Effects of Body Mass Index and Waist/Hip Ratio on Risk of Breast Cancer by Joint Estrogen and Progestogen Receptor Status: Results from a Case‐Control Study in Northern and Eastern China and Implications for Chemoprevention
por: Wang, Fei, et al.
Publicado: (2017)

Risk prediction for breast Cancer in Han Chinese women based on a cause-specific Hazard model
por: Wang, Lu, et al.
Publicado: (2019)

Single-Nucleotide Polymorphisms in LEP and LEPR Associated With Breast Cancer Risk: Results From a Multicenter Case–Control Study in Chinese Females
por: Li, Liang, et al.
Publicado: (2022)

Breast Cancer Awareness and Association with Frequency of Screening Among Women — China, 2020
por: Bao, Heling, et al.
Publicado: (2023)

Periductal Mastitis: An Inflammatory Disease Related to Bacterial Infection and Consequent Immune Responses?
por: Liu, Lu, et al.
Publicado: (2017)

Nonfermented Dairy Intake, but Not Fermented Dairy Intake, Associated with a Higher Risk of Depression in Middle-Age and Older Finnish Men
por: Hockey, Meghan, et al.
Publicado: (2022)

Addendum: Metabolic Syndrome, and Particularly the Hypertriglyceridemic-Waist Phenotype, Increases Breast Cancer Risk, and Adiponectin Is a Potential Mechanism: A Case–Control Study in Chinese Women
por: Xiang, Yujuan, et al.
Publicado: (2020)

Metabolic Syndrome, and Particularly the Hypertriglyceridemic-Waist Phenotype, Increases Breast Cancer Risk, and Adiponectin Is a Potential Mechanism: A Case–Control Study in Chinese Women
por: Xiang, Yujuan, et al.
Publicado: (2020)

Factors associated with insufficient awareness of breast cancer among women in Northern and Eastern China: a case–control study
por: Liu, Li-Yuan, et al.
Publicado: (2018)

Increased Eating Frequency Is Associated with Lower Obesity Risk, But Higher Energy Intake in Adults: A Meta-Analysis
por: Wang, Yue-Qiao, et al.
Publicado: (2016)

Higher Intake of Dairy Is Associated with Lower Cardiometabolic Risks and Metabolic Syndrome in Asian Indians
por: Wuni, Ramatu, et al.
Publicado: (2022)

An Improved Training Algorithm Based on Ensemble Penalized Cox Regression for Predicting Absolute Cancer Risk
por: Liu, Liyuan, et al.
Publicado: (2023)

Dairy Product Intake and Cardiometabolic Diseases in Northern Sweden: A 33-Year Prospective Cohort Study
por: Johansson, Ingegerd, et al.
Publicado: (2019)

Carvedilol suppresses malignant proliferation of mammary epithelial cells through inhibition of the ROS-mediated PI3K/AKT signaling pathway
por: Ma, Zhongbing, et al.
Publicado: (2019)

Plasma phospholipid pentadecanoic acid, EPA, and DHA, and the frequency of dairy and fish product intake in young children
por: Lund-Blix, Nicolai A., et al.
Publicado: (2016)

Associations between Frequency of Dairy Intake with Body Composition and Excess Adiposity in Preschool Children from Poland
por: Matłosz, Piotr, et al.
Publicado: (2022)

Dairy- and supplement-based calcium intake in adulthood and vertebral dimensions in midlife—the Northern Finland Birth Cohort 1966 Study
por: Oura, P., et al.
Publicado: (2019)

Effects of dairy intake on weight maintenance
por: Zemel, Michael B, et al.
Publicado: (2008)

Metabolomics to Explore Impact of Dairy Intake
por: Zheng, Hong, et al.
Publicado: (2015)

Integrated Multi-Omics Analysis Model to Identify Biomarkers Associated With Prognosis of Breast Cancer
por: Fan, Yeye, et al.
Publicado: (2022)

Association between Dairy Intake and Gastric Cancer: A Meta-Analysis of Observational Studies
por: Tian, Shu-bo, et al.
Publicado: (2014)

High sugar-sweetened beverage intake frequency is associated with smoking, irregular meal intake and higher serum uric acid in Taiwanese adolescents
por: Shih, Y. H., et al.
Publicado: (2020)

Prevalence of mastitis in dairy goat farms in Eastern Algeria
por: Gabli, Zahra, et al.
Publicado: (2019)

The Impact of Higher Protein Intake in Patients with Prolonged Mechanical Ventilation
por: Huang, Shih-Wei, et al.
Publicado: (2022)

Intake of dairy products and the risk of breast cancer.
por: Knekt, P., et al.
Publicado: (1996)

Higher frequency of circulating Vδ1 γδT cells in patients with advanced schistosomiasis
por: Zheng, Li, et al.
Publicado: (2021)

 Sinoseneciominshanicus (Asteraceae, Senecioneae), a new species from south-eastern Gansu and northern Sichuan, China
por: Su, Xiu-Jiang, et al.
Publicado: (2023)

Impact of Replacing Soft Drinks with Dairy Products on Micronutrient Intakes of Chinese Preschool Children: A Simulation Study
por: Zhuang, Yiding, et al.
Publicado: (2023)

Relationships between Dairy and Calcium Intake and Mental Health Measures of Higher Education Students in the United States: Outcomes from Moderation Analyses
por: Du, Chen, et al.
Publicado: (2022)

The association of dairy intake of children and adolescents with different food and nutrient intakes in the Netherlands
por: Campmans-Kuijpers, Marjo J. E., et al.
Publicado: (2016)

Neolithic dairy farming at the extreme of agriculture in northern Europe
por: Cramp, Lucy J. E., et al.
Publicado: (2014)

Analysis of dairy cattle movements in the northern region of Thailand
por: Boonyayatra, Sukolrat, et al.
Publicado: (2022)

Design and validation of a food frequency questionnaire to assess the dietary intake for adults in pastoral settings in Northern Tanzania
por: Khamis, Ahmed Gharib, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_uemt8ih83hiu5lks9tafsbadm5