Dietary Patterns and Cardiovascular Disease: Insights and Challenges for Considering Food Groups and Nutrient Sources

PURPOSE OF REVIEW: The relationship between dietary patterns and cardiovascular disease has been the subject of much research, but an important methodological consideration is the interdependence between the nutrient composition of foods and the recognition of healthy dietary patterns. This review c...

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Detalles Bibliográficos
Autores principales: Tapsell, Linda C., Neale, Elizabeth P., Probst, Yasmine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2019
Materias:
Nutrition (P. Kris-Etherton and K. Petersen, Section Editors)
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6373325/
https://www.ncbi.nlm.nih.gov/pubmed/30741361
http://dx.doi.org/10.1007/s11883-019-0770-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6373325/
https://www.ncbi.nlm.nih.gov/pubmed/30741361
http://dx.doi.org/10.1007/s11883-019-0770-1

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